MENU - MAY 19TH & 20TH

We are serving up food at the bar(n) this weekend.  Our hours are 5-10pm on Friday May 19th and 3-10pm on Saturday May 20th.  Come stop on out and say hello!

Our menu for the weekend...

Nachos with Beer Smoked Brisket 

Pretzels and Beer Cheese Dip

Barn Board (artisan cheese board)

Simple Greens Salad with feta, cucumbers, and tomatoes 

Pike Hole Panini

BBQ Pulled Pork Sliders

Southwestern Flatbread

Sicilian Flatbread

For the kiddos - hot dog or grilled cheese with chips and a pickle