MENU - MAY 19TH & 20TH
We are serving up food at the bar(n) this weekend. Our hours are 5-10pm on Friday May 19th and 3-10pm on Saturday May 20th. Come stop on out and say hello!
Our menu for the weekend...
Nachos with Beer Smoked Brisket
Pretzels and Beer Cheese Dip
Barn Board (artisan cheese board)
Simple Greens Salad with feta, cucumbers, and tomatoes
Pike Hole Panini
BBQ Pulled Pork Sliders
For the kiddos - hot dog or grilled cheese with chips and a pickle