Another Step Forward

What an adventure the past month has been for this little bar(n) in Amery, WI.  It is with great pride and gratitude that I update you all on our progress out here...

We hired!  Our team has grown and we've now got a fantastic bar(n) crew out here.  I am fortunate and lucky to work with such wonderful individuals.  I cannot wait until you all get a chance to meet them .. from servers, to bartenders, to kitchen staff.  The Amery Ale Works crew is second to none and I am grateful to have such a fun and fantastic team.

We passed!  We officially received our state permit to start brewing beer.  We've got a few more kinks to work out, but soon enough, the first recipe will be brewed and we'll start the next adventure for this bar(n).  

We won!  The New Business of the Year Award from the Amery Community Club.  We simply want to say thank you to the community for their continued support of our little bar(n).  Without you, this barn would not be where it is today.

And finally... We're expanding!  We are adding hours and we'll officially be open every weekend with food served every day we are open.  Our expanded summer hours are listed below.

Thursday Pizza Night - 4pm to 9pm

Friday and Saturday - 11am to 10pm (regular menu served 11am-9pm)

Sunday - 11am to 4pm (regular menu)

To all of those who have come out and supported the Amery Ale Works bar(n), we simply want to say thank you and we hope to see you again real soon.  Here's to endless possibilities and the next leg of this fun fun journey!



MENU - MAY 19TH & 20TH

We are serving up food at the bar(n) this weekend.  Our hours are 5-10pm on Friday May 19th and 3-10pm on Saturday May 20th.  Come stop on out and say hello!

Our menu for the weekend...

Nachos with Beer Smoked Brisket 

Pretzels and Beer Cheese Dip

Barn Board (artisan cheese board)

Simple Greens Salad with feta, cucumbers, and tomatoes 

Pike Hole Panini

BBQ Pulled Pork Sliders

Southwestern Flatbread

Sicilian Flatbread

For the kiddos - hot dog or grilled cheese with chips and a pickle